A new study carried out in the USA confirms that apple, red grapes and turmeric have some natural chemicals that could prevent prostate cancer.
![]() |
Apple |
New research from The University of Texas at Austin identifies several natural compounds found in food, including turmeric, apple peels and red grapes, as key ingredients that could thwart the growth of prostate cancer, the most common cancer afflicting men today.
![]() |
Turmeric |
Published online in Precision Oncology, the new paper uses a novel analytical approach to screen numerous plant-based chemicals instead of testing a single agent as many studies do, discovering specific combinations that shrink prostate cancer tumors.
![]() |
Red grapes |
"These nutrients have potential anti-cancer properties and are readily available," says corresponding author Stefano Tiziani, assistant professor in the Department of Nutritional Sciences and Dell Pediatric Research Institute at UT Austin."We only need to increase concentration beyond levels found in a healthy diet for an effect on prostate cancer cells."
The new research paper also demonstrates how the plant-based chemicals work together. Combining ursolic acid with either curcumin or resveratrol prevents cancer cells from gobbling something that they need to grow, glutamine. This is a neat solution: blocking the uptake of a nutrient needed by prostate cancer cells with nutrients that are commonly in the human diet.
Related post: 15 Best Foods for-Sexual Stamina
Credit: science Daily
Comments
Post a Comment
Kindly leave a comment